Instead of taking the monorail to Chow Kit station, we decided on the scenic option and caught the LRT to Kampung Baru and walked. Despite being just a stone's throw from KLCC, it felt like a different world! Wooden houses with sheets hanging in backyards, so many little food court/mamak stalls I lost count, and a general vibe that here is a peaceful community going about their daily life undisturbed by tourists...until we showed up!
We passed a durian cart on the way, its pungent smell announcing its presence well before we got close, though after our experience The In-Laws not surprisingly passed on the tasting opportunity.
A 5-10 minute easy walk later, we arrived at the bustling Chow Kit market. Heading past the first few fruit stalls into the undercover wet market area, we were greeted with sights and smells that completely overloaded the senses.
Giant green beans towered over my head |
Chillies galore! |
Fresh seafood at Chow Kit market |
Catfish (very much alive) splashing around |
Whole chickens with feet still intact |
Cow heads for sale made for a startling and slightly morbid sight |
Letting nothing go to waste...cow hooves hanging up |
Living up to its name, the floor of the market was wet and princess that I am, I pranced delicately around the puddles to avoid getting more fish juice on my feet than absolutely necessary.
Bags and boxes of crackers at Chow Kit market |
We only saw a fraction of what was on offer at Chow Kit, but I highly recommend paying a visit to see another side of KL!
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